Oven Pork Ribs


Tasty Pork Ribs baked in the oven for a quick and easy treat!

  1. - Preheat over to 400 F
  2. - Grab your rack of ribs and pat dry with a paper towel
  3. Remove membrane in the bone side with a butter knife and pull it with a paper towel.
  4. Apply a coat of Worcestershire sauce on both sides of ribs. 
  5. Apply dry rub made with 3 parts black pepper, 2 parts coarse salt, and 1 part garlic powder. 
  6. Place in the oven for 2 hours.
  7. After 2 hours wrap in foil with more Worcestershire sauce, place in over for another hour. 
  8. Remove from the over and broil for 15 minutes.