My. "it's hot out and I don't feel like cooking" dinner


My. "it's hot out and I don't feel like cooking" dinner

Prosciutto

Brazil nuts

Creamy cheese (I used Le Campagnier, which is a washed rind cheese from France. It smells like cruciferous vegetables and it's amazing.)

Cucumber spears seasoned with lemon juice and seasoned salt (Persian cucumbers or mini cucumbers)

Olives (Castelvetrano)

Would also be good with artichokes, roasted garlic, and marinated onions.

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